Our flavours

Madagascan Vanilla


Moist vanilla sponge infused with madagascan vanilla bean syrup, filled with a fluffy vanilla buttercream and raspberry preserve.

Valencian Orange


Moist Sicilian orange sponge infused with a fresh orange syrup, filled with a zesty orange buttercream and orange curd.


Moist coconut and lime sponge filled with zesty lime curd and a delicate coconut buttercream.

Cherry Bakewell

Note: Contains Alcohol & NUTS

Moist almond sponge filled with fluffy vanilla bean buttercream and a black cherry & kirsch preserve.

Sicilian Lemon


Moist lemon sponge infused with zesty lemon syrup, filled with delicate lemon buttercream and lemon curd.

English Toffee


English toffee flavoured sponge filled with a sticky toffee sauce and luscious caramel buttercream.

Red Velvet


Rich red velvet sponge, filled with a fluffy madagascan vanilla buttercream.

Vanilla & Salted CarameL


Our new favourite! Madagascan vanilla sponge cake, drizzled with luscious homemade salted caramel sauce and filled with a vanilla bean buttercream.

Chocolate Orange

Delicious orange infused chocolate sponge cake, filled with smooth chocolate buttercream and zesty orange curd

Indulgent Chocolate

Beautifully moist chocolate sponge, filled with a smooth chocolate buttercream.

White Chocolate


Beautifully white chocolate sponge, filled with a fluffy white chocolate buttercream.

Traditional Fruit Cake

Note: Contains Alcohol

Our luxury fruit cake is packed full of flavour, delicately fed with brandy and is covered with both marzipan and icing.



Please note: We do not currently offer egg/dairy free cakes and we are also unable to cater for anyone with any allergies including nut allergies as all our products are made in an environment that handles nuts. 


Price Guide

Although all our cakes are bespoke and are therefore priced individually, we have set up a pricing guide to give you an idea of the cost of our cakes. Each cake has a starting price which is based on a simple, iced sponge cake of our standard 5'' depth, trimmed with ribbon and displayed on an iced cake board. Any further decoration, sugar flowers or additional flavours will increase the price.

We also provide a delivery and set up service throughout Yorkshire, which we can quote for once we know your chosen date and venue. 

Iced Wedding Cakes 
Small three tier cakes serving 50 start from £265
Medium three tier cakes serving 75 start from £295
Large three tier cakes serving 100 start from £340
Four tier cakes serving 130 start from £455
Five tier cakes serving 160 start from £570
Six tier cakes serving 220 start from £695

Naked Wedding Cakes
Medium three tier naked cakes serving 70 start from £220
Large three tier naked cakes serving 100 start from £260
Four tier naked cakes serving 130 start from £300

Christening Cakes 
Our iced christening cakes start from £95 for a two tier sponge cake serving approximately 40 portions. As with all our prices above, this is a starting price and final cost can vary widely depending on size, style, flavour and decoration.


Individually Wrapped Biscuits
Our personalised biscuits are priced between £1.95 - £4.95 each depending on design. Our biscuits come in either vanilla, lemon or chocolate but we can only accept one flavour per order. All our biscuits come individually wrapped, in a choice of cellophane bags or clear lidded boxes with matching ribbon and optional message tags.

Rose piped cupcakes start from £2.25 each
Decorative cupcakes with iced toppers start from £3.75 each
Cupcake towers to serve 60 start from £195 including top tier sponge cake and stand hire


Please note: There is a minimum order of 24 cupcakes or 24 personalised biscuits.


If you'd like a more accurate cost for your cake, please get in touch. All our quotes are free with no obligation and we'd be more than happy to discuss details with you via phone or email.

All our iced sponge cakes are covered with either a white chocolate or dark chocolate ganache before the icing is applied. Please make us aware if you would prefer us not to do this and we can arrange an alternative for you. The flavour of chocolate ganache chosen is based on the cake flavour, however if you have a preference for this please let us know. Our traditional fruitcake is covered with a layer of marzipan and finished with a layer of icing. 

All our cakes require a 25% deposit on booking and full payment is due a minimum of 14 days before the delivery/collection date for all orders

Please note all our prices are for 2018/2019, cakes booked 2020 will be subject to an additional 10%