Top 10 Things to Consider When Choosing Your Wedding Cake

Top 10 Things to Consider When Choosing Your Wedding Cake

By The Flamingo Bakery.

Your wedding cake is more than just dessert – it’s a centrepiece, a photo-worthy showstopper, and a sweet reflection of your style as a couple. With so many designs, flavours, and suppliers to choose from, picking the perfect cake can feel overwhelming. At The Flamingo Bakery, we’ve created hundreds of bespoke wedding cakes for couples across the U.K., and we know what truly matters.

Here are our top 10 things to consider when choosing your wedding cake:

1. Your Budget

Before you fall in love with a five-tier masterpiece dripping in handmade sugar flowers, it’s important to know how much you’re willing to spend. Wedding cakes vary in price based on size, design complexity, and ingredients. Set a realistic budget and be upfront with your cake designer – we can offer creative solutions to bring your vision to life within your means.

2. Guest Numbers

The number of guests attending your big day will determine the size of your cake. Don’t forget to account for evening guests if you’re offering cake later in the night. A good cake designer can advise on tier sizes to ensure everyone gets a slice – and maybe even seconds.

3. Your Wedding Style & Theme

Your cake should complement the overall look and feel of your wedding. Whether you’re going for rustic elegance, modern minimalism, or vintage romance, your cake design can echo your style through colour, texture, and decoration.

4. Flavour Matters

Gone are the days of being stuck with plain fruit cake (though that’s still a classic option). Think lemon & elderflower, rich chocolate ganache, or even salted caramel. Consider choosing different flavours for each tier to please all your guests – and yourselves!

5. Season & Weather

If you’re planning a summer wedding or an outdoor reception, remember that heat and humidity can affect your cake. Buttercream melts, and chocolate can sweat. Your baker can recommend the most suitable finishes to ensure your cake stays picture-perfect throughout the day.

6. Cake Placement & Display

Where your cake sits at your venue affects how it’s seen – and how it photographs. Consider lighting, backdrop, and whether you want it displayed throughout the day or brought out later. A beautiful cake stand and florals can really elevate the final presentation.

7. Dietary Requirements

Be mindful of guests with allergies or specific dietary needs. Offering a gluten-free or vegan tier is a considerate touch. At The Flamingo Bakery, we create delicious options for every diet, without compromising on flavour or design.

8. Delivery & Set-Up

Make sure your cake designer offers delivery and set-up on the day. The last thing you want is Auntie Jean navigating a wedding cake through traffic! We liaise directly with your venue to ensure your cake is delivered safely and styled to perfection.

9. Personal Touches

This is your moment – let your cake tell your story. Whether it’s incorporating your favourite flower, a shared hobby, or even a nod to your pet, small details can make a big impact. Custom cake toppers or hand-painted elements add a unique touch.

10. Booking Early

Talented cake designers get booked up well in advance – especially for summer weddings. We recommend securing your date 6–12 months ahead of time. This gives you time to finalise your design, schedule tastings, and avoid any last-minute stress.

Final Slice

Choosing your wedding cake should be one of the most enjoyable parts of planning your special day. With the right guidance and a creative partner by your side, your cake can be as unforgettable as your “I do’s”.

At The Flamingo Bakery, we specialise in bespoke wedding cakes crafted with care, creativity, and the finest ingredients. Ready to design your dream cake? Get in touch today – we can’t wait to hear your ideas!